Lihlahisoa tse Ncha tse Chesang tse Chesang Likotoana tsa Mushroom tsa Champignon ka makotikoting a Brine ka Litin
E latela molao-motheo o reng "Ho tšepahala, ho sebetsa ka thata, ho sebetsa ka thata, ho qapa" ho fumana lintho tse ncha kamehla. E nka bareki, katleho e le katleho ea eona. Ha re theheng bokamoso bo atlehileng re tšoarane ka matsoho bakeng sa Lihlahisoa tse Ncha tse chesang tsa Champignon Mushroom Pieces in Brine in Tins, Hobane re lula moleng ona lilemo tse ka bang 10. Re na le lithuso tse sebetsang ka ho fetesisa tsa bafani ba thepa ka boleng bo holimo le theko ea thekiso. Mme re ne re na le barekisi ba thepa ba boleng bo tlase. Hona joale lifeme tse 'maloa tsa OEM le tsona li sebelisana le rona.
E latela molao-motheo o reng "Ho tšepahala, ho sebetsa ka thata, ho sebetsa ka thata, ho qapa" ho fumana lintho tse ncha kamehla. E nka bareki, katleho e le katleho ea eona. A re theheng bokamoso bo atlehileng ka matsoho bakeng saLi-mushroom tse ka makotikoting le li-mushroom ka Brine, Lihlahisoa li na le botumo bo botle ka theko ea tlhōlisano, pōpo e ikhethang, e etellang pele mekhoa ea indasteri. Khampani e tsitlallela molao-motheo oa khopolo ea win-win, e thehile marang-rang a thekiso ea lefats'e le marang-rang a tšebeletso ea morao-rao.
Lebitso la Sehlahisoa: Marinated Champignon Whole
Tlhaloso: NW: 530G DW 320G, nkho ea khalase ea 12 / lebokose
Lisebelisoa: champignon, letsoai, metsi, tsoekere, acetic acid, onion, konofolo, peper e ntšo, peo ea muster
Shelf bophelo: lilemo tse 3
Brand: "E ntle" kapa OEM
PHAKISA JARO | ||||
Spec. | NW | DW | Jar/ctns | Ctns/20FCL |
212mlx12 | 190g | 100g | 12 | 4500 |
314mlx12 | 280G | 170G | 12 | 3760 |
370mlx12 | 330G | 190G | 12 | 3000 |
580mlx12 | 530G | 320G | 12 | 2000 |
720mlx12 | 660G | 360G | 12 | 1800 |
E latela molao-motheo o reng "Ho tšepahala, ho sebetsa ka thata, ho sebetsa ka thata, ho qapa" ho fumana lintho tse ncha kamehla. E nka bareki, katleho e le katleho ea eona. Ha re theheng bokamoso bo atlehileng re tšoarane ka matsoho bakeng sa Lihlahisoa tse Ncha tse chesang tsa Champignon Mushroom Pieces in Brine in Tins, Hobane re lula moleng ona lilemo tse ka bang 10. Re na le lithuso tse sebetsang ka ho fetesisa tsa bafani ba thepa ka boleng bo holimo le theko ea thekiso. Mme re ne re na le barekisi ba thepa ba boleng bo tlase. Hona joale lifeme tse 'maloa tsa OEM le tsona li sebelisana le rona.
Lihlahisoa tse Ncha tse ChesangLi-mushroom tse ka makotikoting le li-mushroom ka Brine, Lihlahisoa li na le botumo bo botle ka theko ea tlhōlisano, pōpo e ikhethang, e etellang pele mekhoa ea indasteri. Khampani e tsitlallela molao-motheo oa khopolo ea win-win, e thehile marang-rang a thekiso ea lefats'e le marang-rang a tšebeletso ea morao-rao.
Zhangzhou e ntle haholo, e nang le lilemo tse fetang 10 khoebong ea ho kenya le ho rekisa kantle ho naha, e kopanyang likarolo tsohle tsa lisebelisoa le ho ipapisa le boiphihlelo ba lilemo tse fetang 30 tlhahisong ea lijo, ha re fane ka lihlahisoa tsa lijo tse phetseng hantle le tse bolokehileng feela, empa le lihlahisoa tse amanang le lijo - sephutheloana sa lijo.
Ho Khampani e Ntle, Re ikemiselitse ho etsa bokhabane ho tsohle tseo re li etsang. Ka filosofi ea rona e tšepahalang, e ts'epaneng, e re fang molemo, e ka hlolang, Re thehile likamano tse matla le tse tšoarellang le bareki ba rona.
Sepheo sa rona ke ho feta tebello ea bareki ba rona. Ke ka lebaka leo re ikitlaelletsang ho tsoela pele ho fa bareki lihlahisoa tsa boleng bo holimo, tse ntle ka ho fetisisa pele ho tšebeletso le ka mor'a tšebeletso bakeng sa sehlahisoa ka seng sa rona.