Li-mushroom tsa Nameko tse halikiloeng tsa boleng bo holimo tsa China tse 100% tsa boleng bo holimo
Re sebelisa sistimi e felletseng ea tsamaiso ea boleng bo botle ea saense, boleng bo botle haholo le tumelo e phahameng, re fumana boemo bo botle 'me re nkile karolo thutong ena bakeng sa 100% ea boleng bo holimo ba China bo leqhoa kaofelaLi-mushroom tsa Nameko, Ha re ntse re sebelisa ntlafatso ea sechaba le moruo, khoebo ea rona e tla ba le molao-motheo oa "Tsepamisa maikutlo holim'a tšepo, boleng bo holimo pele", ho feta moo, re tšepa ho etsa nako e telele e khanyang le moreki e mong le e mong.
Re sebelisa sistimi e felletseng ea tsamaiso ea boleng bo botle ea saense, boleng bo botle haholo le tumelo e phahameng, re fumana boemo bo botle 'me re nkile karolo thutong ena bakeng saChina Nameko, Li-mushroom tsa Nameko, Re na le karolo e kholo 'marakeng oa lefats'e. Khamphani ea rona e na le matla a maholo a moruo 'me e fana ka tšebeletso e ntle ea thekiso. Joale re thehile kamano ea khoebo ea tumelo, botsoalle, le kutloano le bareki linaheng tse fapaneng. , joalo ka Indonesia, Myanmar, India le linaha tse ling tsa Boroa-bochabela ba Asia le linaha tsa Europe, Afrika le Latin America.
Lebitso la Sehlahisoa: Li-mushroom tse tsoakiloeng tse marinated
Tlhaloso: NW: 530G DW 320G, nkho/lebokose la khalase tse 12
Lisebelisoa: champignon, shiitake, grey oyster mushroom, nameko, letsoai, metsi, tsoekere, acetic acid, onion, konofolo, pepere e ntšo, peo ea muster
Bophelo ba raka: Lilemo tse 3
Letšoao: "E babatsehang" kapa OEM
| HO PHAKA NKHO EA KHALASE | ||||
| Tse khethehileng. | NW | DW | Nkho/lik'habone | Ctns/20FCL |
| 212mlx12 | 190g | 100g | 12 | 4500 |
| 314mlx12 | 280G | 170G | 12 | 3760 |
| 370mlx12 | 330G | 190G | 12 | 3000 |
| 580mlx12 | 530G | 320G | 12 | 2000 |
| 720mlx12 | 660G | 360G | 12 | 1800 |
Lijana tse koetsoeng tse entsoeng ka lakane ea tšepe, khalase, polasetiki, khateboto kapa motsoako o mong oa thepa e boletsoeng ka holimo li sebelisetsoa ho boloka lijo tsa khoebo. Kamora phekolo e khethehileng, li ka hloekisoa khoebong 'me li ka bolokoa nako e telele mochesong oa kamore ntle le ho senyeha. Mofuta ona oa lijo tse pakiloeng o bitsoa lijo tse ka makotikoting.
E ka ba lino tse ka makotikoting, ho kenyeletsoa soda e ka makotikoting, kofi, lero, tee ea lebese e hatselitsoeng, biri, jj. E ka boela ea ba lijo tse ka makotikoting, ho kenyeletsoa le nama ea lijo tsa motšehare. Senotlolo sa nkho se ntse se sebelisoa karolong ea ho bula nkho, kapa theknoloji ea ho etsisa nkho ea nkho e se e sebelisoa. Matsatsing ana, mekhoa e mengata ea ho bula nkho e bonolo ho e bula.
Lijo tse ka makotikoting ke mofuta oa lijo tse ka bolokoang nako e telele mochesong oa kamore ka ho li lokisa, ho li kopanya, ho li kenya ka makotikoting, ho li koala, ho li bolaea likokoana-hloko, ho li pholisa kapa ho li tlatsa ka mokhoa o se nang chefo. Ho na le litšobotsi tse peli tsa bohlokoa tsa tlhahiso ea lijo tse ka makotikoting: ho li koala le ho li bolaea likokoana-hloko.
Ho na le menyenyetsi 'marakeng ea hore lijo tse ka makotikoting li pakiloe ka har'a vacuum kapa li eketsoa ka li-preservative ho fihlela phello ea polokelo ea nako e telele. Ha e le hantle, lijo tse ka makotikoting li pakiloe pele ka har'a liphutheloana tse koetsoeng ho e-na le vacuum, ebe ka mor'a ts'ebetso e thata ea ho bolaea likokoana-hloko, ho bola ha khoebo ho ka finyelloa. Ha e le hantle, ho ke ke ha khoneha ho sebelisa theknoloji ea vacuum ho thibela ho ikatisa ha baktheria. Ha e le hantle, li-preservative ha li hlokahale.
Re sebelisa sistimi e felletseng ea tsamaiso ea boleng bo botle ea saense, boleng bo botle haholo le tumelo e phahameng, re fumana boemo bo botle 'me re nkile karolo thutong ena bakeng sa 100% ea boleng bo holimo ba China bo leqhoa kaofelaLi-mushroom tsa Nameko, Ha re ntse re sebelisa ntlafatso ea sechaba le moruo, khoebo ea rona e tla ba le molao-motheo oa "Tsepamisa maikutlo holim'a tšepo, boleng bo holimo pele", ho feta moo, re tšepa ho etsa nako e telele e khanyang le moreki e mong le e mong.
100% ea mantlhaChina Nameko, Nameko Mushroom, Re na le karolo e kholo 'marakeng oa lefats'e. Khamphani ea rona e na le matla a maholo a moruo 'me e fana ka tšebeletso e ntle ea thekiso. Joale re thehile kamano ea khoebo ea tumelo, botsoalle, le kutloano le bareki linaheng tse fapaneng. , joalo ka Indonesia, Myanmar, India le linaha tse ling tsa Boroa-bochabela ba Asia le linaha tsa Europe, Afrika le Latin America.
Zhangzhou e Hlollang, e nang le dilemo tse fetang 10 kgwebong ya ho reka le ho romela kantle ho naha, e kopanya dikarolo tsohle tsa mehlodi mme e itshetlehile ka boiphihlelo ba dilemo tse fetang 30 tlhahisong ya dijo, ha re fane feela ka dihlahiswa tsa dijo tse phetseng hantle le tse bolokehileng, empa hape le ka dihlahiswa tse amanang le dijo - sephutheloana sa dijo.
Khamphaning e Hlollang, re ikemiselitse ho etsa bokhabane nthong e 'ngoe le e 'ngoe eo re e etsang. Ka filosofi ea rona ea botšepehi, ts'epo, melemo ea 'mele, katleho ea bohle, Re hahile likamano tse matla le tse tšoarellang le bareki ba rona.
Sepheo sa rona ke ho feta litebello tsa bareki ba rona. Ke ka lebaka leo re ikitlaelletsang ho tsoela pele ho fa bareki lihlahisoa tsa boleng bo holimo, tse ntle ka ho fetisisa pele ho tšebeletso le ka mor'a tšebeletso bakeng sa sehlahisoa se seng le se seng sa rona.









