100% Lijo tsa Leoatle tsa Pele tse ka Makonteng Tlhapi ea Mackerel e ka Makonteng ka Brine/ka Sauce ea Tamati

Tlhaloso e Khutšoanyane:

Lebitso la Sehlahisoa: Mackerel e ka makotikoting ka oli ea tlhaho
Tlhaloso: NW: 425G DW 240G, 24tins/lebokose


LITŠOBOTSI TSA SEHLOOHO

Hobaneng re Khetha

TŠEBELETSO

KHETHO

Li-tag tsa Sehlahisoa

Khamphani ea rona e tšepisa basebelisi bohle ba lihlahisoa le litharollo tsa maemo a holimo hammoho le thuso e khotsofatsang ka ho fetisisa kamora thekiso. Re amohela ka mofuthu bareki ba rona ba kamehla le ba bacha ho ikopanya le rona bakeng sa 100% ea Litlhapi tsa Leoatleng tsa Mackerel tse Koahetsoeng ka Makonteng ka Sauce ea Brine/ka Tamati, Lihlahisoa tse entsoeng ka theko ea cha. Re ea ka tieo ho hlahisa le ho itšoara ka botšepehi, le ka thuso ea bareki lapeng la hau le kantle ho naha indastering ea xxx.
Khamphani ea rona e tšepisa basebelisi bohle ba lihlahisoa le litharollo tsa maemo a holimo hammoho le thuso e khotsofatsang ka ho fetisisa ea kamora thekiso. Re amohela ka mofuthu bareki ba rona ba kamehla le ba bacha ho ikopanya le rona bakeng saMackerel e ka makotikoting ea Chaena ka har'a Brine le Tlhapi ea Sardine ka oli ea meroho, Khamphani ea rona e latela mohopolo oa tsamaiso oa "boloka boqapi, phehella bokhabane". Motheong oa ho netefatsa melemo ea thepa e seng e ntse e le teng, re ntse re matlafatsa le ho atolosa nts'etsopele ea lihlahisoa. Khamphani ea rona e tsitlallela boqapi ho khothaletsa nts'etsopele e tsitsitseng ea likhoebo, le ho re etsa hore re be bafepedi ba boleng bo holimo ba lehae.

Lebitso la Sehlahisoa: Mackerel e ka makotikoting ka oli ea tlhaho
Tlhaloso: NW: 425G DW 240G, 24tins/lebokose
Lisebelisoa: mackerel, oli ea meroho, letsoai, metsi
Bophelo ba raka: Lilemo tse 3
Letšoao: "E babatsehang" kapa OEM

Letoto la Likanete

HO PHAKA KA TIN
NW DW Mabokose/mabokose Ctns/20FCL
125G 90G 50 3200
155G 90G 50 2000
170G 120G 48 1860
200G 130G 48 2000
1000G 650G 12 1440
1880G 1250G 6 1600

Lijana tse koetsoeng tse entsoeng ka lakane ea tšepe, khalase, polasetiki, khateboto kapa motsoako o mong oa thepa e boletsoeng ka holimo li sebelisetsoa ho boloka lijo tsa khoebo. Kamora phekolo e khethehileng, li ka hloekisoa khoebong 'me li ka bolokoa nako e telele mochesong oa kamore ntle le ho senyeha. Mofuta ona oa lijo tse pakiloeng o bitsoa lijo tse ka makotikoting.

IMG_4720

E ka ba lino tse ka makotikoting, ho kenyeletsoa soda e ka makotikoting, kofi, lero, tee ea lebese e hatselitsoeng, biri, jj. E ka boela ea ba lijo tse ka makotikoting, ho kenyeletsoa le nama ea lijo tsa motšehare. Senotlolo sa nkho se ntse se sebelisoa karolong ea ho bula nkho, kapa theknoloji ea ho etsisa nkho ea nkho e se e sebelisoa. Matsatsing ana, mekhoa e mengata ea ho bula nkho e bonolo ho e bula.

 

Lijo tse ka makotikoting ke mofuta oa lijo tse ka bolokoang nako e telele mochesong oa kamore ka ho li lokisa, ho li kopanya, ho li kenya ka makotikoting, ho li koala, ho li bolaea likokoana-hloko, ho li pholisa kapa ho li tlatsa ka mokhoa o se nang chefo. Ho na le litšobotsi tse peli tsa bohlokoa tsa tlhahiso ea lijo tse ka makotikoting: ho li koala le ho li bolaea likokoana-hloko.

Ho na le menyenyetsi 'marakeng ea hore lijo tse ka makotikoting li pakiloe ka har'a vacuum kapa li eketsoa ka li-preservative ho fihlela phello ea polokelo ea nako e telele. Ha e le hantle, lijo tse ka makotikoting li pakiloe pele ka har'a liphutheloana tse koetsoeng ho e-na le vacuum, ebe ka mor'a ts'ebetso e thata ea ho bolaea likokoana-hloko, ho bola ha khoebo ho ka finyelloa. Ha e le hantle, ho ke ke ha khoneha ho sebelisa theknoloji ea vacuum ho thibela ho ikatisa ha baktheria. Ha e le hantle, li-preservative ha li hlokahale.

Khamphani ea rona e tšepisa basebelisi bohle ba lihlahisoa le litharollo tsa maemo a holimo hammoho le thuso e khotsofatsang ka ho fetisisa kamora thekiso. Re amohela ka mofuthu bareki ba rona ba kamehla le ba bacha ho ikopanya le rona bakeng sa 100% ea Litlhapi tsa Leoatleng tsa Mackerel tse Koahetsoeng ka Makonteng ka Sauce ea Brine/ka Tamati, Lihlahisoa tse entsoeng ka theko ea cha. Re ea ka tieo ho hlahisa le ho itšoara ka botšepehi, le ka thuso ea bareki lapeng la hau le kantle ho naha indastering ea xxx.
100% ea mantlhaMackerel e ka makotikoting ea Chaena ka har'a Brine le Tlhapi ea Sardine ka oli ea meroho, Khamphani ea rona e latela mohopolo oa tsamaiso oa "boloka boqapi, phehella bokhabane". Motheong oa ho netefatsa melemo ea thepa e seng e ntse e le teng, re ntse re matlafatsa le ho atolosa nts'etsopele ea lihlahisoa. Khamphani ea rona e tsitlallela boqapi ho khothaletsa nts'etsopele e tsitsitseng ea likhoebo, le ho re etsa hore re be bafepedi ba boleng bo holimo ba lehae.


  • E fetileng:
  • E 'ngoe:

  • Zhangzhou e Hlollang, e nang le dilemo tse fetang 10 kgwebong ya ho reka le ho romela kantle ho naha, e kopanya dikarolo tsohle tsa mehlodi mme e itshetlehile ka boiphihlelo ba dilemo tse fetang 30 tlhahisong ya dijo, ha re fane feela ka dihlahiswa tsa dijo tse phetseng hantle le tse bolokehileng, empa hape le ka dihlahiswa tse amanang le dijo - sephutheloana sa dijo.

    Khamphaning e Hlollang, re ikemiselitse ho etsa bokhabane nthong e 'ngoe le e 'ngoe eo re e etsang. Ka filosofi ea rona ea botšepehi, ts'epo, melemo ea 'mele, katleho ea bohle, Re hahile likamano tse matla le tse tšoarellang le bareki ba rona.

    Sepheo sa rona ke ho feta litebello tsa bareki ba rona. Ke ka lebaka leo re ikitlaelletsang ho tsoela pele ho fa bareki lihlahisoa tsa boleng bo holimo, tse ntle ka ho fetisisa pele ho tšebeletso le ka mor'a tšebeletso bakeng sa sehlahisoa se seng le se seng sa rona.

    Lihlahisoa tse Amanang