Hang ha e se e qheletsoe ka thoko e le "sejo sa lijo-thollo," li-sardine joale li ka pele ho phetoho ea lefatše lohle ea lijo tsa leoatleng. Litlhapi tsena tse nyenyane tse nang le omega-3s, tse nang le mercury tse fokolang, 'me li kotuloa ka mokhoa o tsitsitseng, li hlalosa lijo, moruo le mekhoa ea tikoloho lefatšeng ka bophara.
【Lintlafatso tsa Bohlokoa】
1. Health Craze Meets Sustainability
• Litsebi tsa phepo e nepahetseng li re sardine ke "superfood," e nang le lekotikoti le le leng le fanang ka 150% ea letsatsi le letsatsi vithamine B12 le 35% ea calcium.
• “Ke tsona lijo tse potlakileng haholo—ha li lokisetsoe esale pele, ha li senyehe, ’me ke karolo e nyenyane feela ea khabone ea nama ea khomo,” ho bolela setsebi sa baeloji ea metsing Dr. Elena Torres.
2. Market Shift: Ho tloha "Cheap Eats" ho ea ho Premium Product
• Thepa ea sardine lefatšeng ka bophara e eketsehile ka 22% ka 2023, e susumetsoa ke tlhokahalo Amerika Leboea le Europe.
• Lihlahisoa tse kang Ocean's Goldnow sardines "artisanal" ea 'maraka ka oli ea mohloaare, e shebane le lilemo tse sekete tsa bophelo bo botle.
3. Pale ea Katleho ea Paballo
• Libaka tsa ho tšoasa litlhapi tsa Sardine Leoatleng la Atlantic le Pacific li fumane setifikeiti sa MSC (Marine Stewardship Council) bakeng sa mekhoa e tsitsitseng.
• “Ho fapana le tuna e tšoasitsoeng ho feta tekano, li-sardine li ikatisa ka potlako, e leng se etsang hore e be mohloli o ka nchafatsoang,” ho hlalosa setsebi sa botšoasi ba litlhapi Mark Chen.
Nako ea poso: May-21-2025