Protheine e phahameng ea protheine e tlase, thabo e phetseng hantle - sardine e sa makelloang

Sardines, e tsejoang ka boleng ba bona bo ikhethang bo nepahetseng ba phepo e nepahetseng, ke mohloli o motle oa Omega-3 mafura le limatlafatsi tse bohlokoa. Litlhapi tsena tse nyane ha li monate feela empa li boetse li fana ka melemo e mengata ea bophelo bo botle. Ha re bapisoa le litlatsetso tsa oli tsa litlhapi, sardines li fana ka khetho ea tlhaho le e tsitsitseng ea ho fumana Omega-3 acid.
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Omega-3 mafura a bohlokoa bakeng sa ho boloka bophelo bo botle, haholo-holo bokong, pelo le sistimi ea pelo le pelo ka kakaretso. Sardnes li pakoa ka litopo tsena tsa bohlokoa, li li nolofalletsa lijo. Ho jala omega-3 mafura khafetsa ho hokahane le kotsi e fokotsehileng ea lefu la pelo, mosebetsi o ntlafalitseng tšebetso ea boko, hape e fokolisa ho ruruha.

Ntle le li-omega-3 acids, Sardnes e ruile ka limatlafatsi tse ling tsa bohlokoa. Ke Mohloli o moholo oa Calcium, e thusang ho boloka masapo le meno a matla. Tšepe, liminerale e 'ngoe ea bohlokoa e fumanehang Sadines, AIDS ho tsamaisa oksijene' meleng le ho thibela anemia.

Potasiamo, empa ke ile ka fumana limatlafatsi tse ling tsa bohlokoa Sardines, e bapala karolo ea bohlokoa ho boloka tšebetso e nepahetseng ea pelo le ho laola khatello ea mali. Limatlafatsi tsena tse teng ka har'a sardine collka ho kenya letsoho ho phela hantle - ho ba le ho khothaletsa bophelo bo botle.

Ha ho tluoa tabeng ea limatlafatsi tsena, batho ba bangata ba batla tlatsetso ea oli ea litlhapi. Ha tlatsetso ea oli ea litlhapi e ka ba molemo, sardine e fana ka sephutheloana se phethahetseng le ho feta. Ho fapana le tlatselletso, Sardnes ke mohloli oohle oa lijo, o lumellang ho monya oa limatlafatsi tsa limatlafatsi tse fanoang ke 'mele.

Ho feta moo, hangata sardines hangata e ne e ngotsoe brine, e boloka botala ba bona ebe ba e-ba khotsofatsa bophelo bo bolelele. Sehlahisoa "se khonang" se seng se sa hloekisitsoeng ho brine ka mokhoa o nepahetseng o emisa melemo eohle ea limatlafatsi tse ngata tse ruileng. E entsoe ka mackerel ea boleng bo phahameng, sardine e kopantsoe le oli ea meroho, letsoai le metsi ho ntlafatsa tatso ea bona le ho boloka matsoari a tsona.

E 'ngoe le e' ngoe e ka baka boima ba 425g, ka boima bo boholo ba 240G. E pakiloe ka makhethe ka majoeng a 24 ka lebokoseng, sehlahisoa sena se fana ka bonolo le sikololo. "BokameloT "Brand Brands

Ka bophelo ba lilemo tse 3 tsa lilemo tse 3, Sarine ena e ka hlajoang ke brine e tiisa hore o na le khetho e nang le phepo e nang le phepo e ntle. Hore na u khetha ho e thabela, e ekelletsa ho salads, ho e kenyelletsa kapa ho iketsa lijana tse nang le letsoalo, "tse ntle" tsa "brine" tse nang le bonolo.dtrjgf

IN Q Q QO Q QOBELLO, ha tlatsetso ea oli ea litlhapi e na le melemo ea bona, sardine e fana ka profil ea phepo e phethahetseng ea phepo e phethahetseng. Litlhapi tsena tse nyane li tletse ka li-omega-3 licid, calcium, tšepe, tšepe, tšepe, tšepe, tšepe, tšepe, tšepe, tšepe, tšepe, li ba etsa khetho e ntle bakeng sa ho boloka bophelo bo botle. Mofuta oa "o motlehali" o motle oa "brine o fana ka tsela e bonolo le e monate ea ho kenya litlhapi tsena tse nang le limatlafatsi tse ngata.


Nako ea poso: Aug-03-2023