Moetsi oa li-canned champignon mushroom, konopo ea Button fold 400G e nang le OEM Brand
Re ka u fa lihlahisoa tsa boleng bo holimo le tharollo, sekhahla se tlholisano le ts'ehetso e ntle haholo. Re ea moo re eang teng "u tla mona le bothata ba ho tlosa"
Re ka u fa lihlahisoa tsa boleng bo holimo le tharollo, sekhahla se tlholisano le ts'ehetso e ntle haholo. Re eo re eang ho "tla tla mona ka thata 'me re u fa pososelo ho tlosa" bakeng saChina e halikiloeng ea li-mushroom le li-champignons tse katiloeng, Re phehella polokelo ea "boleng bo phahametsang, e le pele, 'me e tla ba e atlehile le bareki bohle. Rea u amohela hore u ikopanye le rona bakeng sa tlhaiso-leseling e ngata 'me re lebelletse ho sebetsa le uena.
Lebitso la sehlahisoa: li-mushroom kaofela
Tlhaloso: NW: 425g DW 200g, 24Tins / carton
Metsoako: li-mushroom, letsoai, metsi, citric acid
Shel Life: Lilemo tse 3
Brand: "E ntle haholo" kapa oem
E ka khona letoto
Tin packing | |||
NW | Dw | Tin / CTN | CTNS / 20fcl |
184g | 114g | 24 | 3760 |
400g | 200g | 24 | 1880 |
425g | 230g | 24 | 1800 |
800g | 400g | 12 | 1800 |
2500g | 1300G | 6 | 1175 |
2840G | 1800g | 6 | 1080 |
Semela se secha sa li-mushroom se qala ho tloha la Oct. Chaena e ka leboea ha e ntse e potlakile. China e ka boroa ka seba nakong ena, re tla etsa lintho tse ncha tse tala; Ntle le sejalo se secha, re ka etsa ho tloha ho li-mushroom tsohle tse tsoang ho tsona.
Li-mushroom tse tšoeu (tsa China tse tšoeu (agaricus), li hlahisoa ka thepa e holileng tsebong le molumo. Khomo ea li-mushroom e tla hlatsuoa hantle, e benya e phehiloeng, e hloekisitsoeng le e thehoa, e tla jaroa ka likotoana. Poloko e tla etsoa ke kalafo ea mocheso ..
Tloaelo e tloaelehileng ea li-mushroom tse ka boomo, e leng kutloelo-bohloko
Bophelo bo ka ba lilemo tse 3.
Boemo ba polokelo: Ho boloka polokelo e omileng le e nang le moea, mocheso o haufi
U ka e pheha joang?
Ho latela sejana sa hau le thato ea hau, li-mushroom tsena li ka hlalosoa ka litlolo. U ka eketsa li-mushroom ho ea ho sejana se seng. Ho tloha ho ba motsoako o mong oa nama e mong oa nama e nang le pherekano o thoeng ke meroho e mehlano e seng e ntse e tsamaea le meroho e mehlano e se e phahamisitse 'me e eke ho eona. Li-mushroom ke motsoako o motle, ebang o halikiloe ka botumo feela le konofolo kapa konofolo kapa konofolo ka sechu.
U ka etsa lijo tse tsoang ho motsoako oa thepa e fapaneng 'me ke mosebetsi o bonolo le o potlakileng oa ho pheha. Meroho e mengata ke ea mefuta e mengata ea meroho le mefuta ena, li-mushroom tse ka koeteloang ke e 'ngoe ea li-stap tsa meroho e sebetsang ka thata ho feta tsa meroho mohlomong u sebelisa.
Lintlha tse ling mabapi le taelo:
Mokhoa oa ho paka: UV-Falpeted Labels kapa 'mala o hatisitsoeng o hatisitsoeng ke Tin + Brown / Brown) + tray
Brand: "mofuta o motlehali kapa oam.
Nako ea Pele: Kamora ho fumana konteraka le depositi e saenneng, matsatsi a 20-25 bakeng sa ho tsamaisoa.
Lipehelo tsa Tefo: 1: 30% T
2: 100% D / P Ha a bona
3: 100% l / c sirrevocable mahlong a ka u fa matla a boleng bo phahameng habonolo. Re ea moo re eang teng "u tla mona le bothata ba ho tlosa"
Moetsi oaChina e halikiloeng ea li-mushroom le li-champignons tse katiloeng, Re phehella polokelo ea "boleng bo phahametsang, e le pele, 'me e tla ba e atlehile le bareki bohle. Rea u amohela hore u ikopanye le rona bakeng sa tlhaiso-leseling e ngata 'me re lebelletse ho sebetsa le uena.
Zhangzhou e ntle, ka lilemo tse fetang 10 ho ea ho ho tlisa thepa, ha re thetse lihlahisoa tsa lijo tsa lijo, empa hape le lihlahisoa tse amanang le lijo - sephutheloana sa lijo.
Ha re le k'hamphaning e ntle, re ikemiselitse ho ntlafatsa nthong e 'ngoe le e' ngoe eo re e etsang. Ka filosofi ea rona, ts'epo, ho ts'epa, ho hlola likamano tse matla le tse tšoarellang le bareki ba rona.
Morero oa rona ke ho feta litebello tsa bareki ba rona. Ke ka lebaka leo re loanelang ho tsoela pele ho fana ka bareki ba nang le lihlahisoa tse phahameng, ka ho fetisisa pele ba sebeletsa le ka mor'a bona.