Theko e Tsitsitseng ea Tlholisano ea Sardine e kentsoeng ka makotikoti E bolokela Soso ea Tomate/ ka Oli/ ka Brine
Ho ba sethala sa ho phethahatsa litoro tsa basebetsi ba rona! Ho haha sehlopha se thabileng, se kopaneng le ho feta sa litsebi! Ho fihlela molemong oa bareki ba rona, bafani ba thepa, sechaba le rona bakeng sa Theko e Tsitsitseng ea Sardine En Conserve ka Sauce ea Tomate/ ka Oli/ Brine, Ha re ntse re hatela pele, re tsoela pele ho beha leihlo lethathamong la rona la thepa le ntseng le hola le ho ntlafatsa litšebeletso tsa rona.
Ho ba sethala sa ho phethahatsa litoro tsa basebetsi ba rona! Ho haha sehlopha se thabileng, se kopaneng le ho feta sa litsebi! Ho fihlela molemong oa bareki ba rona, bafani ba thepa, sechaba le rona bakeng saChina Phepo ea Litlhapi tsa Sardine le Likoloi tsa Litlhapi tsa Sardine, Hona joale re thehile likamano tsa nako e telele, tse tsitsitseng le tse ntle tsa khoebo le bahlahisi le barekisi ba bangata lefatšeng ka bophara. Hajoale, esale re lebelletse tšebelisano-'moho e kholoanyane le bareki ba mose ho maoatle ho latela melemo e tšoanang. U lokela ho ikutloa u lokolohile ho ikopanya le rona bakeng sa lintlha tse ling.
Lebitso la Sehlahisoa: Sardine e entsoeng ka makotikoting ka moriana oa tamati
Tlhaloso:NW:425G DW 240G,24tins/carton
Lintho tse hlokahalang: sardine, sacue ea tamati, letsoai, metsi
Shelf bophelo: lilemo tse 3
Brand: "E ntle" kapa OEM
Can Series
TS'EKO TS'EKO | |||
NW | DW | Lithane/ctn | Ctns/20FCL |
125G | 90G | 50 | 3200 |
155G | 90G | 50 | 2000 |
170G | 120G | 48 | 1860 |
200G | 130G | 48 | 2000 |
1000G | 650G | 12 | 1440 |
1880G | 1250G | 6 | 1600 |
Lijana tse tiisitsoeng tse entsoeng ka letlapa la tšepe, khalase, polasetiki, k'hateboto kapa motsoako o itseng oa lisebelisoa tse ka holimo li sebelisetsoa ho boloka lijo tsa khoebo. Ka mor'a phekolo e khethehileng, e ka ba e sa sebetseng khoebong 'me e ka bolokoa nako e telele mocheso oa kamore ntle le ho senyeha. Mofuta ona oa lijo tse phuthetsoeng o bitsoa lijo tsa makotikoting.
E ka ba lino tse ka makotikoting, ho akarelletsa le soda le ho e makotikoting, kofi, lero, leqhoa leqhoa tee, biri, joalo-joalo E ka boela ea ka makotikoting lijo, ho akarelletsa le lijo tsa motšehare nama. Sekoahelo sa lekotikoti se ntse se sebelisoa karolong e bulang lekotikoti, kapa ho sebelisoa theknoloji ea ho etsisa lekotikoti. Matsatsing ana, mekhoa e mengata ea ho bula li-can e bonolo ho bula makotikoti.
Lijo tse entsoeng ka makotikoting ke mofuta oa lijo tse ka bolokoang nako e telele mocheso oa kamore ka ho sebetsa, ho kopanya, ho kenya makotikoti, ho tiisa, ho senya, ho pholile kapa ho tlatsa aseptic. Ho na le litšoaneleho tse peli tsa bohlokoa tsa tlhahiso ea lijo tse ka makotikoting: ho tiisa le ho etsa sterilization.
Ho na le menyenyetsi 'marakeng ea hore lijo tse entsoeng ka makotikoting li kenngoa ka har'a vacuum kapa li eketsoa ka li-preservative ho fihlela phello ea nako e telele ea polokelo. Ha e le hantle, lijo tse entsoeng ka makotikoting li qala ho phutheloa ka har'a sephutheloana se tiisitsoeng ho e-na le ho hloekisoa, 'me ka mor'a ts'ebetso e tiileng ea ho thibela likokoana-hloko, ho ka finyelloa sterility ea khoebo. Ha e le hantle, ha ho khonehe ho sebelisa theknoloji ea vacuum ho thibela ho ikatisa ha baktheria. Ha e le hantle, li-preservatives ha li hlokehe.
Ho ba sethala sa ho phethahatsa litoro tsa basebetsi ba rona! Ho haha sehlopha se thabileng, se kopaneng le ho feta sa litsebi! Ho fihlela molemong oa bareki ba rona, bafani ba thepa, sechaba le rona bakeng sa Theko e Tsitsitseng ea Sardine En Conserve ka Sauce ea Tomate/ ka Oli/ Brine, Ha re ntse re hatela pele, re tsoela pele ho beha leihlo lethathamong la rona la thepa le ntseng le hola le ho ntlafatsa litšebeletso tsa rona.
Theko e Tsitsitseng ea TlholisanoChina Phepo ea Litlhapi tsa Sardine le Likoloi tsa Litlhapi tsa Sardine, Hona joale re thehile likamano tsa nako e telele, tse tsitsitseng le tse ntle tsa khoebo le bahlahisi le barekisi ba bangata lefatšeng ka bophara. Hajoale, esale re lebelletse tšebelisano-'moho e kholoanyane le bareki ba mose ho maoatle ho latela melemo e tšoanang. U lokela ho ikutloa u lokolohile ho ikopanya le rona bakeng sa lintlha tse ling.
Zhangzhou e ntle haholo, e nang le lilemo tse fetang 10 khoebong ea ho kenya le ho rekisa kantle ho naha, e kopanyang likarolo tsohle tsa lisebelisoa le ho ipapisa le boiphihlelo ba lilemo tse fetang 30 tlhahisong ea lijo, ha re fane ka lihlahisoa tsa lijo tse phetseng hantle le tse bolokehileng feela, empa le lihlahisoa tse amanang le lijo - sephutheloana sa lijo.
Ho Khampani e Ntle, Re ikemiselitse ho etsa bokhabane ho tsohle tseo re li etsang. Ka filosofi ea rona e tšepahalang, e ts'epaneng, e re fang molemo, e ka hlolang, Re thehile likamano tse matla le tse tšoarellang le bareki ba rona.
Sepheo sa rona ke ho feta tebello ea bareki ba rona. Ke ka lebaka leo re ikitlaelletsang ho tsoela pele ho fa bareki lihlahisoa tsa boleng bo holimo, tse ntle ka ho fetisisa pele ho tšebeletso le ka mor'a tšebeletso bakeng sa sehlahisoa ka seng sa rona.